Cooking with Annie Episode 16 – Using Up Leftovers = Sweet Potato and Chicken Hash
I can’t lie. Life right now feels a bit like hash. A little bit of…
February 2, 2021I can’t lie. Life right now feels a bit like hash. A little bit of…
February 2, 2021“Summer’s here!” proclaimed my youngest daughter several years ago as she climbed into bed full…
June 14, 2019Yup, well the photo says it all for me… Sailing. In Maine. On the Riggin. …
March 18, 2019Now that we’ve all reveled and partied; socialized and entertained; and eaten and drunk possibly…
January 7, 2019These little gems are best eaten shortly after they come out of the oven, but…
December 18, 2018Thanksgiving dinner is truly my favorite of all the holiday meals, but it’s a toss…
November 20, 2018For those of you who don’t live in Maine or New England, this month’s issue…
July 13, 2018Because we have a thriving bed of asparagus, it’s on the menu much of the…
May 22, 2018Outside the windchill is frigid. Inside, there is a cheesecake in the oven, the house…
December 15, 2017