Cooking with Annie’s – Annie Copps AND Annie Mahle
I first met Annie Copps when she was the food editor for Yankee Magazine. She…
June 20, 2019I first met Annie Copps when she was the food editor for Yankee Magazine. She…
June 20, 2019Fantastic articles about the J. & E. Riggin just keep coming. I don’t know what…
August 20, 2018For those of you who don’t live in Maine or New England, this month’s issue…
July 13, 2018Join us on the Schooner J. & E. Riggin for a unique Maine Gourmet Feast! Come savor…
July 13, 2016Focaccia We usually have focaccia at some point during the week on the boat. I…
October 15, 2010Irish Soda Bread goes perfect with New England Boiled Dinner and of course the perfect…
March 12, 2010Every year, three or four mom’s and our kidlets congregate in one of our small…
December 20, 2009The latest column is hopefully a help to all of those who stress over Thanksgiving…
November 18, 2009If you don’t care to break down your own turkey, it’s easy enough to ask…
November 18, 2009The fancy word for stuffed turkey breast is “galantine,” which I love because it sounds…
November 14, 2009