Cooking with Annie – Red Wine and Black Pepper Braised Beef Shanks
It’s still comfort food time in Maine and this long, slow braise hits the spot…
March 16, 2022
It’s still comfort food time in Maine and this long, slow braise hits the spot…
March 16, 2022
In previous years when I was canning for an entire schooner full of guests, large…
September 3, 2021To me, this recipe is a little bit like Pandora’s Box. Once you own the…
July 18, 2021
It’s one of the happiest times of the gardening year when asparagus first pokes its…
May 13, 2021
Calamari Fettuccini with Garlic, Parsley, and Red PepperThis recipe was raised to another level by…
February 23, 2021
Roasted Sweet Potatoes, Fennel, and Clementines with QuinoaQuinoa (pronounced KEEN-wah), cultivated in the Andes for…
February 18, 2021
Homemade chicken broth is one of those magical flavor boosters that just isn’t replicable with…
May 14, 2020
Hands down, my favorite meal to have with this bread is New England Boiled Dinner,…
May 2, 2020
I can feel steel being forged in my spine and my spirit as each day…
April 26, 2020
To help stretch the groceries in the house, this meal turns into three meals with…
April 25, 2020