Cook the Book – Lentil & Sun-Dried Tomato Salad
Lentil and Sun-Dried Tomato Salad I like French lentils for this recipe as they are…
December 10, 2010Lentil and Sun-Dried Tomato Salad I like French lentils for this recipe as they are…
December 10, 2010Potatoes Roasted with Red Wine These are Jon’s all-time favorite potatoes. I serve them often…
December 3, 2010Mushroom Barley Soup 3 tablespoons butter 2 cloves garlic, minced 1 large onion, chopped 1…
November 26, 2010Riggin Rib Roast with Horseradish Cream No rib roast would be complete without Yorkshire pudding.…
November 19, 2010When I make this for a special afternoon tea, I replace 1/3 cup orange juice…
November 12, 2010Chicken, Roasted Red Pepper and Couscous Salad 3 cups water 1 teaspoon salt 2 pounds…
October 29, 2010Cranberry-Almond Biscotti A passenger of ours, Lauren Hubbell, gave this recipe to me. To dress…
October 22, 2010Focaccia We usually have focaccia at some point during the week on the boat. I…
October 15, 2010In the spring, one of my favorite people gifted me with her mother’s french onion…
October 13, 2010Summer in Maine often means lobster, and lobster we have. This recipe calls for making…
August 17, 2010