Greens with Toasted Cumin, Beans, Beets, and Goat Cheese
This time of year when excess has surpassed moderation to a degree that feels uncomfortable,…
January 13, 2016
This time of year when excess has surpassed moderation to a degree that feels uncomfortable,…
January 13, 2016A pot of chicken stock simmering on the stove. The windows edged with moisture. The…
January 7, 2016A number of years ago, when the girls were small and bedtime was 8pm (for…
January 5, 2016The grown-up version of a childhood favorite, these twice-baked potatoes are both a nod to…
December 28, 2015The days around the holidays, I’m especially reminded of traditions surrounding family. Of creating and…
December 21, 2015Easy, elegant desserts are my favorite. Mix a few ingredients together, add heat, and presto,…
December 8, 2015So many leftovers, so little space in the belly. This is day two of Thanksgiving…
November 28, 2015It’s a toss up as to which is the better meal – the Thanksgiving meal…
November 27, 2015Potholder for my “new” woodstove, Lucy. I didn’t even have to say, “Luuucy, you’ve got…
November 12, 2015Okay, King Arthur, you got me good. Your catalog just arrived in the mail today…
October 30, 2015