Maine Seafood Chowder
Often times when I make chowder, I’m standing next to my hot cast iron wood…
February 3, 2016Often times when I make chowder, I’m standing next to my hot cast iron wood…
February 3, 2016My friend Glen, mentioned in the doughnut post, is often down in the galley in…
January 27, 2016These little tartlets came about when working on a catering job for a winter dinner.…
January 20, 2016This time of year when excess has surpassed moderation to a degree that feels uncomfortable,…
January 13, 2016My mom sent me a recipe for my Nana’s Lemon Sauce via email, which was…
January 10, 2016A pot of chicken stock simmering on the stove. The windows edged with moisture. The…
January 7, 2016The grown-up version of a childhood favorite, these twice-baked potatoes are both a nod to…
December 28, 2015The days around the holidays, I’m especially reminded of traditions surrounding family. Of creating and…
December 21, 2015It’s a cranberry time of year when the brilliant burgundy globes garnish plates and glasses…
December 18, 2015The house is smelling of honey, vanilla, and oats as the batches of granola become…
December 12, 2015