Recipes Rhubarb Sauce & Cornbread I have great memories of the rhubarb that grew near my early childhood home on… June 1, 2011
Recipes Cook the Book: Creamy Herb Dressing Creamy Herb Dressing 2 tbs fresh minced dill 2 tbs fresh minced flat-leaf parsley 2… May 27, 2011
Recipes Cook the Book: Dana’s Maple-Dill Dressing Dana’s Maple-Dill Dressing 3 tablespoons fresh lemon juice 2 tablespoons red wine vinegar 1/2 cup… May 20, 2011
Kitchen / Recipes Banana Bread Mystery The reasons that writing good recipes can be so difficult and that cooking is so… May 17, 2011
Recipes Cook the Book: Lemon Parmesan Dressing Lemon Parmesan Dressing Extra virgin olive oil Juice from 1 lemon Grated or shaved fresh… May 13, 2011
Recipes Cook the Book: Creamy Blue Cheese Dressing Creamy Blue Cheese Dressing This can be refrigerated for several days – it only gets… May 9, 2011
Recipes Cook the Book: Apricot Coffee Cake Apricot Coffee Cake Cake: 1 1/2 cups packed light brown sugar 1/2 cup (1 stick)… April 28, 2011
Recipes Green, green pasta This is the time of year when I crave green vegetables by the bushel-full. Kale,… April 26, 2011
Recipes Cook the Book: Granola Granola I often add dried fruit (raisins, pineapple, or cranberries) to the granola. If you… April 22, 2011
Recipes Signs of Spring – Maine Windjammer Style Ahh, the sounds, sights and smells of spring – Maine windjammer style. The constant drone… April 18, 2011