Spring Has Arrived!

May 11, 2018

almost time to sail Maine flowers spring flowers in Maine

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Seared Salmon and Arugula Salad with Lime Crema

Annie Mahle

Chef & Writer

For over 30 years I have honed my craft with both knife and pen. My stoves all live in small spaces – boats, tiny houses, rv’s, my own home. I believe in things made by hand - with heart, attention, love, and fun. Creating is my joy and what I give to the world. I am a maker – a cook, a sewer, a gardener, a writer, a doer. My cookbooks reflect this ethos, as will the new one, The Tiny Kitchen Cookbook, scheduled for release next summer.

Spring Has Arrived!

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Spring Has Arrived!

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Further Reading...

Cook the Book: Sundried Tomato Spread

Homemade Salt Scrub – A Handmade Christmas Gift

Apple Orchard Gets a Pruning

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Seared Salmon and Arugula Salad with Lime Crema

Spring Tartlet